• Tofu and Tempeh

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    Name: Tofu and Tempeh
    Date: October 15, 2019
    Time: 6:00 PM - 7:30 PM EDT
    Event Description:

    In this class, you’ll learn how to make these meat substitutes not just palatable, but delicious. Tofu and tempeh are versatile and high in protein (10-16 grams per serving), but they can also be unexciting if prepared incorrectly. We’ll show you the basics through hands-on meal preparation and send you off a few flavorful fool-proof recipes. Meets in the Lattner Kitchen at Coogan Farm. This program is suitable for adults. Must register at least 48 hours in advance of program to ensure supplies. 

    Coogan Farm
    162 Greenmanville Avenue
    Mystic, CT  06355
    Date/Time Information:
    Tuesday, October 15, 6 - 7:30 pm
    Contact Information:
    860-536-1216 Ext 20100

    Members: $21.25, Nonmembers: $25
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