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Making Sauerkraut
Date and Time
Monday Oct 1, 2018
7:00 PM - 8:00 PM EDTMonday, October 1, 7 - 8 pm
Location
Coogan Farm
162 Greenmanville Avenue
Mystic, CT 06355Fees/Admission
Members: $21.25, Nonmembers: $25Contact Information
860-536-1216 Ext 20100
Send EmailMaking SauerkrautDescription
Monday, October 1, 7 - 8 pm
Fermented food doesn’t have to be complicated. Learn how to make your own sauerkraut and leave with the recipes and the skills to make your own. Meets in the Lattner Kitchen at Coogan Farm. This program is suited for adults and older, interested children.
Members: $21.25, Nonmembers: $25
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