Join our culinary experts in a class that focuses on classic flavor profiles, rustic dishes, and beverages from one of France’s most revered regions for seafood.
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Saturday Oct 24, 2020
3:00 PM - 5:00 PM EDT
Saturday October 24, 2020
3:00 pm - 5:00 pm
1 Bluff Ave
Westerly, RI 02891
$65/ person (plus tax & service charge)