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Champagne & Oysters
Date and Time
Sunday Sep 26, 2021
5:30 PM - 6:30 PM EDTLocation
Weekapaug Inn
Fees/Admission
$60/person (plus tax & gratuity).
Website
Contact Information
Please reserve your place at: https://oceanhouseevents.com
Description
The salt ponds along our Rhode Island coast are home to a dozen oyster farms. During this event, we will serve a variety of shucked oysters and offer instruction to those who would like to try their own hand at shucking. Enjoy oyster appetizers alongside hand-picked wine pairings and discuss why certain wines pair well with these delectable mollusks. Our naturalist will also be on hand to discuss the natural and human history of the native oyster and describe how they are produced today.
Please note, tickets purchased for this event are non-refundable. All social distancing and safety protocols will be in place.
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Gateway to Southern Rhode Island and Southeastern Connecticut