Bugs & Suds: Saving the World with Insects & Beer

Date and Time

Saturday May 3, 2014
3:00 PM - 5:00 PM EDT

Saturday
3 - 5pm

Location

Mashantucket Pequot Museum
110 Pequot Trail
Mashantucket, CT 06338

Website

http://www.pequotmuseum.org

Contact Information

800-411-9671
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Description

Saturday, May 3, 3-5 pm
Bugs & Suds: Saving the World with Insects & Beer
America's leading insect eater, Dave Gracer, talks about the consumption of insects as food. Do insects taste better washed down with beer? The beer masters of Grey Sail Brewery from Westerly, RI, provide samples of a variety of Grey Sail's suds. Buy some brew to take home. Limited to 70. $10/free to Museum members. RSVP by Apr. 26: (800) 411-9671 or email rsvp@pequotmuseum.org.