Saturday Aug 15, 2026
9:30 AM - 1:30 PM EDT
Saturday, August 15th
9:30 am-1:30 pm
Denison Pequotsepos Nature Center 109 Pequotsepos Road Mystic, CT 06355
Members: $106.25 per person, Non-members: $125 per person
Come to DPNC to learn how to make a trail to table meal! In this exciting half-day mushroom foraging class, you’ll learn the ins and outs of making a meal of freshly foraged mushrooms. After a brief slideshow to prep, you’ll head out on the trails for a guided hike led by the experts from The Mushroom Hunting Foundation so you can learn tricks for spotting edible mushrooms in the wild. Finish the workshop with a cooking demonstration and leave prepared to make fantastic fungi foods!
Pre-register on our website to secure your spot:https://55308.blackbaudhosting.com/55308/tickets?tab=2&txobjid=b5a7f185-c70f-40ba-b8d6-36339b9d8248
Printed courtesy of www.oceanchamber.org/ – Contact the Ocean Community Chamber of Commerce for more information.
1 Chamber Way, Westerly, RI 02891 – (401) 596-7761 – info@oceanchamber.org