BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20201106T000000Z
DTEND:20201106T030000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Farm & Vine Dinner
DESCRIPTION:Fall in love with a culinary delight at the Ocean House! Join us for a special wine reception with wines from one of the most prestigious winemakers in the Montalcino area: Altesino Winery. Ms. Alessandra Angelini joins us from Altesino on behalf of her mother and winemaker: Elisabetta Gnudi Angelini.\n\nThe reception is then followed by a multi-course dinner in COAST featuring the finest ingredients from Stone Acres Farm in Stonington\, Connecticut prepared by Chef Krista Garcia from Hotel Wailea in Maui\, Hawaii. Chef  Garcia is a seasoned chef and culinary instructor whose charisma and use of local farmers and fisherfolk shines through in her role as Culinary Experiences Chef at Hotel Wailea and will continue to shine through as she takes us on a culinary journey during our Farm and Vine Dinner.\n\nBeginning at 7:00 pm\, guests are welcomed to the Center for Wine & Culinary Arts for passed canap s and champagne. Shortly following\, guests will be invited to be seated in COAST for an autumn dinner where our featured guests will talk a little bit about their products.
X-ALT-DESC;FMTTYPE=text/html:<em><span style="color:black">Fall</span></em><span style="color:black">&nbsp\;in love with a culinary delight at the Ocean House! Join us for a special wine reception with wines from one of the most prestigious winemakers in the Montalcino area: Altesino Winery. Ms. Alessandra Angelini joins us from Altesino on behalf of her mother and winemaker: Elisabetta Gnudi Angelini.</span><br />\n<span style="color:black">The reception is then followed by a multi-course dinner in COAST featuring the finest ingredients from Stone Acres Farm in Stonington\, Connecticut prepared by Chef Krista Garcia from Hotel Wailea in Maui\, Hawaii.&nbsp\;Chef&nbsp\; Garcia&nbsp\;is a seasoned chef and culinary instructor&nbsp\;whose&nbsp\;charisma and use of local farmers and fisherfolk shines through&nbsp\;in her role as Culinary Experiences Chef at Hotel Wailea and will continue to shine through as she takes us on a culinary journey during our Farm and Vine Dinner.</span><br />\n<span style="color:black">Beginning at 7:00 pm\, guests are welcomed to the Center for Wine &amp\; Culinary Arts for passed canap&eacute\;s and champagne. Shortly following\, guests will be invited to be seated in COAST for an autumn dinner where our featured guests will talk a little bit about their products.</span>
LOCATION:Ocean House 1 Bluff Ave.
UID:e.726.29689
SEQUENCE:3
DTSTAMP:20260412T150240Z
URL:https://www.oceanchamber.org/events/details/farm-vine-dinner-11-05-2020-29689
END:VEVENT

END:VCALENDAR