2015 Fall Restaurant Week


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84 Tavern on Canal84Tavern on Canal is one of Westerly's premiere restaurants located in bustling downtown, walking distance from Wilcox Park. 84's innovative cuisine includes locally grown seasonal ingredients as well as a superb selection of salads, steaks, seafood and pastas. An experienced staff guides you through your dining experience. Relax in the Lounge, while watching your favorite team or enjoying one of our innovative cocktails or some of our 24 Craft Beers on draft.  Finish with a delicious homemade dessert.

Hours: Sun - Thur 5PM to 9PM, Fri & Sat 5PM to 10PM  (Dinner only)


 84 Tavern on Canal, 15 Canal Street Westerly, RI 02891
(401) 596-7871

Website: http://www.84tavern.com

84ChefChristopher Champagne Executive Chef / Owner

Christopher Champagne grew up in Westerly and was a graduate of Johnson & Wales University in 2003 with an Associate's Degree in Culinary Arts. In 2004, he graduated with his second degree from Johnson & Wales University with a Bachelor's Degree in Food Service Entrepreneurship. Christopher's love and passion for food began at an early age. His father, Tom, was a Chef and General Manager at several local establishments. Dinner at the Champagne house was always an event and everyone helped. Christopher's aunt loves to tell the story about how at three years old, under the close supervision of his father, Christopher was standing on a foot stool at the kitchen counter chopping vegetables for dinner with a ten-inch Chef's knife. As part of an externship with Johnson & Wales, Christopher was able to work and travel through Europe. Shortly after graduating from school, Christopher left his long-standing position as General Manager at Mystic Pizza to pursue his dream to become an Executive Chef. During his first tenure as Executive Chef at Skipper's Dock in Stonington, Connecticut, Christopher took a two-week hiatus to intern at the infamous Blue Hill at Stone Farms under Chef Dan Barber, James Beard Award Winner of "2006 Best Chef New York City." Shortly after returning from his internship, Christopher was approached to purchase the very popular 84 High Street, a long-standing restaurant in Westerly. The anticipation of owning his own restaurant was mounting and he quickly put his Entrepreneurship degree to work, raising the necessary funds for a down payment and working capital. In January 2013, 84 High Street re-located, under the new name of 84 Tavern on Canal, but is still owned and successfully managed by Executive Chef Chris Champagne.

Printable Menu

 Three Course Dinner Menu

Plus Tax and Gratuity
$1 of every meal donated to the Pawcatuck Neighborhood Center

First Course
Butternut Squash Bisque
Spiced Crema
Toasted Pumpkin Seeds

Crispy Fried Ribs
Orange BBQ Sauce
Apple-Fennel Slaw

Kale Caesar Salad
Shredded Kale, Caesar Dressing
Roasted Chick Peas

Second Course

Swedish Braised Short Rib
Mushrooms, Carrots, Egg Noodles

Fennel Crusted Pork Chops
Cider Glaze, Bacon Roasted Brussels Sprouts, Mashed Sweet Potatoes

Apple Smothered Chicken Thighs
Braised Red Cabbage, Rice Pilaf, Apple Chicken Jus

Cheese Tortellini
Pork Belly, Brussels Sprouts, Pumpkin
Mascarpone Sauce

Lentil Sweet Potato “Sheppard ‘s Pie”
Vegetable Stewed Lentils, Sweet Potato Crust

Gremolata Crusted Salmon
Grilled Asparagus, Rice Pilaf, Creamy Cucumber Sauce
One Selection from Each Course
Third Course
One choice from our Daily Selection of Desserts


Menu Subject to Change



The Brazen Hen is an upscale Irish Pub.

Hours: Everyday Lunch 11AM - 4PM.  Dinner 4:30pm - 10PM.

4 Canal Street Westerly, RI 02891
(401) 348-8100


 Printable Menu

Bridge RW 

Bridge, river side dining focused on providing the highest quality product for the most reasonable price.  Serving lunch and dinner 7 days a week with great views and unique ambiance.

Hours: Everyday 11:30PM to 10PM


37 Main Street Westerly, RI 02891
(401) 348-9700

Website: http://www.bridgeri.com


 Live music Wednesday - Saturday 8ish



Printable Menu

Cooked Goose RestIn addition to serving breakfast and lunch, The Cooked Goose has a wide selection of prepared food for take-out. This includes baked goods, appetizers, sandwiches and main course dishes – perfect to grab for a day at the beach or out on the water.

Hours: Lunch 11:30AM to 3PM (No Dinner)


92 Watch Hill Road Westerly, RI 02891
(401) 348-9888

Website: http://www.thecookedgoose.com





Printable Menu

A Cup of Today’s Soup

Your Choice of One of the Following:

The Oscar
Roasted Filet Mignon, Herbed Boursin, Red Onion, Avocado & Horseradish Mayo on A Brioche Roll

The Lynch
Our Tuna Salad with Lettuce, Tomato & Cheddar on Rustic Whole Wheat Bread

Capt. Kirk
Basil & Cashew Chicken Salad with Avocado, Lettuce, Tomato & Sprouts in A Spinach Wrap

Smoked Turkey, Brie Cheese, Cranberry Mayo, Arugula & Red Onion on A Croissant

The Cooked Goose Classic Cobb Salad
Romaine, Tomatoes, Avocado, Hard Boiled Egg, Grilled Chicken. Blue Cheese, Bacon & Cobb Dressing

Chopped Salad
Grilled Chicken, Apples, Grapes, Almonds, Cucumbers, Romaine & Poppy Seed Dressing
Today’s Lunch Special

Warm Apple Crisp w/ Vanilla Gelato

$15 plus tax and gratuity

Guytannos RWGuytanno’s Café is casual dining with an upscale flair. The cuisine is international with a variety of dishes inspired by chef and owner Kris Gengarella’s experiences. Our daily original specials will water your taste and our contemporary setting and intimate atmosphere will make you feel at home. The sweet aroma of freshly cooked food circulating from the open kitchen of Guytanno’s is what makes us one of Westerly's premiere evening destinations.


Hours: Mon – Sat 11AM to 3PM, Sun – Sat 5PM to 9PM (No lunch on Sunday)


62 Franklin Street Westerly, RI 02891
(401) 348-6221

Website: www.guytannosinternationalcafe.com



Printable Lunch Menu


Printable Dinner Menu

Haversham RWThe Haversham Tavern is located just seconds from the Charlestown / Westerly border. Bringing great American food to Westerly and neighboring communities, the Tavern offers a wide variety of our favorite foods kicked up a notch. Holding true to our Rhode Island roots here you will find the best Clam cakes and Chowder around, or our fresh and fried to perfection Fish and Chips. If you’re a true carnivore our Baby Back Ribs, Steaks, and Burgers will blow your mind and take you right back to the summer cookouts we all know and love.

Hours: Everyday 11AM to Midnight

336  Post Road Westerly, RI 02891
(401) 322-1717

Website: http://www.thehaversham.com




Printable Menu



Mexicali logoMexicali Fresh Mex Grill  is an authentic Mexican restaurant offering over 70 dishes prepared from family recipes, and the best margaritas and Mexican insoired cocktails.  Open 7 days a week for lunch and dinner, with dine in and takeout available.  Families welcome.


Hours: Lunch Mon -Fri  11AM to 2PM, Dinner Mon - Thur 4PM to 10PM, Fri 4PM to 11PM (Dinner only)

163 South Broad Street, Pawcatuck, CT 06379

(860) 495-5758

website:  www.mexicalisfreshmex.com


Printable Lunch Menu

Printable Dinner Menu


Mia's Logo


Mia's Prime Time Cafe  is under new ownership with a face lift!  Hand crafted and fresh, simply American cuisine.  Daily specials, full bar.  Breakfast and Lunch every day, Dinner Thursday - Sunday.


Hours: Lunch Every day 11AM to 3PM, Dinner Thurs - Sun 4PM to 9PM


1 West Broad Street, Pawcatuck, CT 06379

(860) 599-3840

 Website: www.miaspt.com


Printable Menu

Lunch- $15.00
Choice of ice tea, soda or coffee

Includes a cup of soup

Choice of one:
Chicken Caesar Salad
The Farmer or Pulled Pork Sandwich
(no pretzel roll)

Pasta Primavera.
Dessert choice House-made Bread Pudding
or Warm Fruit Crisp

Dinner- $25.00
Includes a cup of soup or Caesar salad

Choice of one:
Grilled Bomster Scallop Salad
Fish & Chips
Hazelnut Chicken
Chicken or Vegetarian Fajita’s

Dessert choice House-made Bread Pudding
or Warm Fruit Crisp



Sea Goose RW



The Sea Goose Grill & Raw Bar is Westerly's premier spot for the finest seafood, grilled items and raw bar selections.


Hours: Sun - Sat 11:30AM to 9PM


265 Post Road, Westerly, RI 02891
(401) 315-0788

Website: http://www.theseagoose.com


Printable Lunch Menu

Printable Dinner Menu


November 1-November 8

½ Dozen Ninigret Cup Oysters on the Half Shell
PEI Mussels HerbSaint
Fennel, Garlic, HerbSaint Liquor & Cream
Roasted Pear Salad
Blue cheese, baby greens, candied walnuts & apple walnut vinaigrette
Lobster Rockefeller
A 1 Lb. Lobster split & Baked with Classic Rockefeller Filling
Baked Seafood Stuffed Local Flounder
Ritz Cracker Seafood Stuffing, White Wine, Lemon & Butter
Surf & Turf
4 oz. Filet Mignon & Shrimp Scampi
Seafood Penne Pasta
Shrimp, Scallops & Lobster in a Seafood Cream
Fontina & Roasted Pepper Pork Chop
Aged Balsamic Glaze


Shelter Harbor Inn

The historic Shelter Harbor Inn was originally a farmhouse built around 1810.  There are now 24 guest rooms and several dining rooms with fireplaces and a delightful sun porch with a full service bar.  Our chefs prepare creative seasonal cuisine 365 days per year.  Breakfast, lunch and dinner served daily.

Hours: Everyday 11:30AM to 10PM


10 Wagner Road Westerly, RI 02891
(401) 322-8883

Website: http://www.shelterharborinn.com


Printable Lunch Menu

Printable Dinner Menu

Trattoria LongoTrattoria Longo Meatballs & Martinis is old school and authentic Italian cuisine, serving home style comfort food.  All meals, without exception, are cooked to order with the freshest ingredients.

Hours: Wed – Sun after 5PM (Closed for lunch)


12 Canal Street, Westerly, RI 02891
(401) 315-2952

Website: http://www.trattorialongo.com


Printable Menu


 The Twisted Vine  is a beautiful family run restaurant and bar located in historic downtown Westerly. The spacious room welcomes you with warm mahogany wood, exposed brick walls, a large fireplace and comfortable seating.

We offer a globally inspired menu, while striving to provide locally sourced products. we craft traditional foods with a modern “twist”. Choose from our extensive meat & cheese selection and move on to delicious small plates or a full dinner option. We offer weekly specials that reflect seasonal availability. Also, our gourmet grill cheese sandwiches are not to be missed!

Our wine list has thirty-three offerings by the glass, specially chosen by our chef and owner to please any wine lovers palate. We have one of the largest bourbon and scotch collection in the area, and many signature cocktails to choose from.

3 Canal Street

Westerly, RI 02891




4PM - 10PM Weekdays

4PM - 11PM Weekends



Printable Menu



Venice Restaurant & Lounge on site of Winnapaug Inn is casual fine dining in a beautiful scenic setting.  Featuring Mediterranean specialties including seafood, veal and steak.


Hours: Daily  4PM to 10PM (No lunch)


165 Shore Road  Westerly, RI 02891
(401) 348-0055

Website: http://www.venicerestaurant.com


Printable Menu